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The holding of Wanrong Apple Feast has always been adhering to the new concerns of health and food, aiming at forging new concept of mass consumption and leading the trend in the field of food and beverage. Through exquisite cutting and cooking techniques, with varieties of food processing methods (steaming, boiling, stewing and frying), apples are skillfully matched with various ingredients such as meat and vegetables, and finally present a grand apple banquet excellent in color, aroma and taste. And now the apple feast has become a fascinating spectacular and attracts visitors to sample delicious food with Wanrong characteristics.