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Yangcheng Braised Pork of Ruicheng County
source:Bureau of Culture and Tourism of Ruicheng County Issue time:2019-11-06

The fresh pork is chosen as the raw material, stewed in the soup-stock with 30 kinds of seasonings, such as salt, fructus amomi, cassia, ice sugar, walnut, cooking wine, etc. Long-time braising makes Yangcheng Braised Pork a soft and waxy taste and keep a long-term storage. The pork in between the pancake (Rougamo) is a perfect match of delicacy, which enjoys great popularity in Yuncheng. Dongwa Braised Pork, a famous local brand, have been sold all over the country.